The Wood Chips
Each Big Green Egg chef has his own style. Give all your dishes a characteristic smoky flavour using the original Wood Chips. Mix the (soaked) wood chips into your charcoal or sprinkle a handful over it. Or do both; it’s all a matter of taste. The same applies to the type of Wood Chips you may choose: hickory, pecan, apple or cherry.
The Wood Chips do well with any type of dish. Hickory is well suited for red meat, turkey and chicken. Pecan gives fish and poultry a rich, gentle flavour. Apple will add some natural sweetness to fish, crustaceans and poultry. And with its mild fruity flavour, cherry is everybody’s friend. A bag of Wood Chips contains 2.9 litres.
- Hickory
- Pecan
- Apple
- Cherry
Big Green Egg is now the world’s largest producer and international distributor of the highest-quality ceramic cooking system. When you purchase an EGG, you know your investment is protected by a successful, experienced company with a worldwide reputation for best-in-class products and unmatched customer service – providing you with the confidence that comes from knowing that this company has been standing behind their amazing products for over three decades!
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