Big Green Egg ConvEGGtor L
The convEGGtor® is designed to facilitate indirect cooking on the Big Green Egg by providing a heat–directing barrier between the food and the fire, instantly transforming your EGG into an outdoor convection oven. The design of the convEGGtor®, in conjunction with the thermal properties of the EGG, allows heat to efficiently radiate within the dome while preventing the flames and heat from over–cooking the food.
In the mood for a perfect pizzeria style pizza? There’s no need to travel to Italy or buy a high–priced pizza oven – you can bake and roast your way to culinary perfection with indirect heat using the convEGGtor® and our Pizza/Baking Stones. How about some Low and Slow BBQ? When using the convEGGtor® for low temp cooks with natural wood chips or chunks, the smoke–infused air circulates around your briskets, roasts, whole chickens or ribs … resulting in juicy, delicious and aromatic meats and poultry. And, the convEGGtor® is the secret recipe for amazing holiday turkey, hams and roasts of any kind!
Big Green Egg is now the world’s largest producer and international distributor of the highest-quality ceramic cooking system. When you purchase an EGG, you know your investment is protected by a successful, experienced company with a worldwide reputation for best-in-class products and unmatched customer service – providing you with the confidence that comes from knowing that this company has been standing behind their amazing products for over three decades!