Salt Flower – Flor de Sal Orange and Chilli 60 g
The fruity tang of Mallorcan oranges and the vibrant spiciness of Chilli peppers: a marriage made in heaven for poultry dishes and marinated seafood. Flor de Sal d'Es Trenc Orange and Chilli also makes a perfect partner for asparagus or avocado salad.
Brand: Natural Mallorca
Salt Flor de Sal is rightly referred to as the "Queen of Salt" or also as "Caviar between Salts". This salt is very rare, because it requires great experience, patience and ideal climatic conditions. Only the interplay of the early haze, sun, and light breeze can create a thin layer of salt crystals on salt ponds (salines) that look like thin ice. It is manually collected in wicker baskets and dried in the sun. The salt thus obtained is enormously healthy and very tasty, has a unique feature to accentuate the natural flavor of meals, and has become an inseparable part of their kitchen for many world chefs. Salt flower is supplied as pure natural or enriched with various herbs, fruits, edible flowers and olives from organic production. Used to flavor ready-made meals or at the end of cooking.