Embossed roller "Made by best mom ever"
The rollers of the Polish brand Valek Rolling Pin offer a wide range of motifs to suit your traditional desserts or sweets. The rollers can be used for dough, marzipan or other coating material. Printed biscuits, gentle linseed sweets or marzipan–cake–like cakes will have a distinctive charm and will not only delight young children. Working with a roller does not require any special experience.
Brand: Valek Rolling Pin
Diameter: 6 cm
Length: 45 cm (26 cm embossed area)
Material: beech wood
- Before leaving the dough, do not forget to quench it. When you roll the dough, take a break several times and recite the dough repeatedly.
- First dilute the dough on a sheet of approximately 5 - 8 mm thick. Before you begin to extrude a pattern, make sure the dough is slightly wrinkled. Alternatively, you can easily roll the roller. We do not recommend marzipan or fondant, replacing flour with powdered sugar.
- The roller is not intended for kneaded dough or dough containing too much baking powder or edible soda. The pattern would just disappear in the oven.
- If you want to have a more prominent pattern, sprinkle the dough with baking powder or powdered sugar before baking.
- Enjoy it and wish your products are beautiful!