Ingredients: Raab broccoli seeds (Brassica Rapa Cymosa) from organic farming.
Recommended use: For decorating pastries, soups, vegetable or pasta salads. It is best to eat raw to preserve all the nutrients.
Preparation instructions: Soaking time: 8-12 hours
Germination time: 4-6 days
Ideal temperature: approx. 20 ° C
Rinse with water: 2-3 times a day Harvest size: 2.5-5 cm
Rinse with water before consumption. The keys can be stored in the refrigerator for 1-2 weeks.
Country of origin: Italy